Description
Hand-crafted by John Reeves, Champion Pitmaster of Smokin X BBQ, this rub has been used to lead his team and many others to numerous victories in competitions across the state of Texas and nationwide.
Great on:
- Steak
- Brisket
- Tri-Tip
- Fajitas
Size: 10.8 oz (306g)
Nutritional Information:
- Gluten-Free
- No MSG
- Allergens: None
- Sensitivities: None
- Non-GMO
SMOKIN’ X (JOHN REEVES)
LUBBOCK, TEXAS
John Reeves and the Lubbock-based Smokin’ X BBQ team has many notches in their belt when it comes to IBCA, KCBS, FBA, & SCA competitions. Smokin’ X takes on catering, too.
If you haven’t heard of Smokin X and founder John Reeves, his is a name to remember. With a passion for BBQ and teaching, John is the creative backbone behind his line of unique rubs, used to lead his team and many others to numerous victories in competitions across the state of Texas and nationwide.
Having a self-described average background turned success story motivates John to share his learnings with anyone interested. As such, he is extremely active in hosting classes, often selling out immediately for backyard and competition pitmasters alike all seeking his signature techniques- especially for steak.
For folks who prefer a less active role in getting a taste of great BBQ, team Smokin X is one of the most sought-after BBQ caterers in West Texas.
