Bacon Wrapped Rack of Lamb Recipe on the GMG

Bacon Wrapped Rack of Lamb Recipe

Recipe by: Your Behind BBQ

Ingredients:

Instructions:

*Combine melted butter, cilantro, garlic, chili flakes, and Parmesan. Let the mixture cool for 30 minutes.

*Trim the lamb, and generously coat it with the butter mix for deep flavor infusion.

*Create a bacon weave blanket and snugly wrap it around the rack of lamb for that crispy, fatty goodness.

*Smoke it on your @greenmountaingrills at 300°F until the lamb hits the sweet spot of 140°F.

Try this recipe and let us know what you think.